Our culinary philosophy is simple — authenticity, freshness, and creativity.
At DEJAVU, we bring the vibrant flavors of the Mediterranean to the heart of Manhattan, infusing every dish with the spirit of coastal living.

From slow-cooked lamb shank inspired by traditional Turkish recipes to delicately grilled sea bass, every plate celebrates balance and passion.
We work with premium ingredients, sourcing the freshest produce and seafood available, ensuring every bite feels like a journey across the Aegean.

Pair your meal with one of our handcrafted cocktails or Mediterranean wines, and you’ll understand — this isn’t just dining; it’s storytelling through flavor.

Keywords: Mediterranean dining NYC, Turkish cuisine NYC, seafood restaurant midtown, fine dining